Today's suggestions

 

The restaurant serves an excellent breakfast and lunch with a varied menu to members and their guests at the University Club. For members, academic associations and scientific organizations, rooms are available for lunch meetings, where the same meals can be served as in the restaurant, with a small charge for the use of the room. The capacity of these rooms varies from 2 to 102 seats. Advance reservation is required.

The restaurant is open from 12 to 2 pm from Monday to Friday. You can choose from the menu of the day, the monthly suggestion, and meals à la carte.

If possible, book one day in advance via restaurant@universityfoundation.be or online using this link.

 

Menu of the week

Soup of wild mushrooms

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Breast of duck with pepper corn sauce, Belgian endives and homemade rösti potatoes

€ 30.00
Suggestion of the Chef

Homemade terrine of partridger with butternut, kumquats and nuts (+ € 5.00)

or

Salad of smoked trout and a mayonnaise of beet root

or

Wheat salad with Brie, apple and honey

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Filets mignons of deer with a gaming sauce, wild mushrooms, stewed pear, Brussels sprouts, turnips and chestnut puree (+ € 8.00)

or

In the house smoked filet of salmon with turnips and mashed potatoes with brocoli

or

Taboulé with Southern vegetables and falafel

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Javanais pastry with a fresh fruit garnishment

or

Cheese selection of the chef (+ € 5.00)

-fin-

€ 45.00