The meeting rooms are available for the organization of conferences, seminars, meetings or specific events, at working costs (see above). The meeting rooms will be rented at variable rates depending on the type of activity and the number of participants. The use of the salon will also be charged at variable rates. All-in arrangements can also be offered. These packages have to be discussed and reserved in advance. Below are some examples. The rates do not include renting of the room. Cocktail and diner parties are also possible.
!!!Please note that no external caterer is allowed inside our Foundation!!!
All catering activities are schedueled for a duration of two hours maximum.
Exceptions are possible with an extra fee for staff and consumptions.
The choice of the formula has to be confirmed 10 days before your meeting as well as any alimentary restrictions.
The maître d'hôtel would like to know the exact number of participants one week in advance.
Inquiries and reservations for colloquia, specific events and evening activities should be addressed to:
Mrs Nejoua HAMOUCHY
Tel. : +32/(0)2/545 04 40 (weekdays during office hours)
E-mail : club.fu.us@universityfoundation.be
Lunch and dinner served at the table
For 10 pax or more.
For less the dining room will be charged extra.
The choice of the menu should be identical for all participants
The menu currently served is the menu of the week (starter, main course & dessert) to be chosen 48 h in advance. (fish or meat or combination). Also possibility to
order in advance a vegetarian alternative menu.
Welcome drink with a glass of sparkling wine, kir, orange or tomato juice.
Red and white wine, orange & tomato juice, still and sparkling water,
and coffee or tea to finish the meal.
For 10 pax and more.
The choice of the menu should be identical for all participants
The menu currently served is the suggestion menu of the chef (starter, main course & dessert) to choose 48 h in advance. (fish or meat or combination). Also possibility to order in advance a vegetarian alternative menu.
Welcome drink with a glass of Crémant d'Alsace, kir, orange or tomato juice.
Red and white wine, orange & tomato juice, still and sparkling water, and coffee or tea to finish the meal.
Extra staff and dining room costs for groups of participants, smaller than 10 persons.
Buffets, lunches & dinners
This service includes :
A cold starter served on an individual plate or or a cold starters' buffet, including a salad bar.
A vegetarian option is always included in the starters' buffet.
The hot buffet presents the following selection : A hot meat dish, a hot fish dish, a hot vegetarian dish and a potato dish, a rice or pasta dish.
Our desserts buffet presents verrines with a variety of mousses or pie and fresh fruit salad.
Welcome drink with a glass of sparkling wine, kir, orange or tomato juice.
Red and white wine, orange & tomato juice, still and sparkling water, and coffee or tea to finish the meal.
Additional option : Cheese buffet (per person)
Formula Sandwich
Choice of 4 different sandwiches with different fillings and a variety of different bread types, with a dessert and fresh fruit. As beverages we serve wine, juice and softdrinks and coffee or tea as a closer.
Choice of 5 half open sandwiches per person. A variety of different bread types with a selection of more delicate fillings. There's also a more refined dessert and some fresh fruit included.
As beverages we serve wine, fruit juice, softdrinks and coffee or tea as a closer.
Choice of 2 half baguettes per person with a choice of 3 different fillings.
As beverages we provide water and orange juice.
This is a delivery service, no waiter is included in this formula.
Cocktails
We serve red and white wine, fruit-juice and softdrinks and 5 canapes per person.
For groups of minimum 50 persons.
Duration of the cocktail : 90 minutes maximum
For groups smaller than 50 persons, please check the 'Cocktail à la carte' section.
We serve sparkling wine (méthode champenoise), kir, fruit juice and softdrinks and as food we serve 5 canapes.
(Minimum 50 persons)
Duration of the cocktail : 90 minutes maximum
For groups smaller than 50 persons, please consult the 'Cocktail à la carte' formula.
We serve Crémant d'Alsace (type of quality sparkling wine) with fruitjuice and softdrinks. As fooditems, we serve a selection of 5 different canapes.
For minimum 50 persons.
Duration of the cocktail : 90 minutes maximum
For groups smaller than 50 persons, please, check out our formula : 'Cocktail à la carte'.
We serve champagne , kir royal, fruitjuice and softdrinks.
We will also provide 5 elaborate fooditems per person.
(Minimum 50 persons)
For groups smaller than 50 persons, please check out our formula : 'Cocktail à la carte'.
Duration of the service 90 min (extra fee for more).
This service has been created especially for groups smaller than 50 persons.
Always included is : reception room and material : (for a service of 90 minutes and extra fee for more).
cost of the service depends on the number of participants.
Beverages :
Champagne of the house : (per bottle)
Crémant / Cava / Prosecco : (per bottle)
Sparkling wine (Méthode champenoise) : (per bottle)
White wine : (per bottle)
Red wine : (per bottle)
Orange juice / Tomato juice : (per Liter)
Water : (per bottle of 1 L)
Coca / Cola Light / Tonic : (per bottle of 25 cl)
Beer Stella Artois : (per bottle)
Food :
Hot canape : per item
Cold canape : per item
Verrines - mini soup - hot or cold plate per item
Surprise bread mixed fillings: per item
Selection of raw crunchy vegetables + dip (for 10 persons) per item
Mini-desserts per item
Coffee pause and breakfast
Choice of different breadrolls and croissants.
Marmelade, honey, chocolate spread, chocolate vermicelli, syrup from Liège, cheeses, cold meat, fresh fruitsalad, cereals, yoghurt, eggs, etc…
coffee, tea, hot chocolate, milk, freshly squeezed orange juice and water
Coffee, tea, Cookies
Water is not included
Additional options:
Mini-viennoiserie
Homemade cake
Fruit